By Melissa Harper,
Vice President Global Talent Acquisition and Chief Diversity Officer
At Monsanto, we see the success of St. Louis as an important part of our company’s success.
Today Monsanto is a truly global business, with more than 400 facilities in nearly 60 countries on six continents. But our roots are right here in St. Louis. And for more than 5,400 of us, St. Louis isn’t just our headquarters – it’s our chosen hometown. Either we were born and raised here, or we came here from somewhere else – and now we can’t imagine living anywhere else.… Full Article »
By Brandie Piper
Monsanto Corporate Engagement
Matchmakers have a long history of pairing together two people who complement each other in the hopes of fostering a relationship. The process is similar for plant breeders and the crops they study.
Like matchmakers, the goal of plant breeders is to bring together the two plants best-suited for each other so they can produce offspring with the best characteristics of both. The resulting offspring are called hybrids or varieties, depending on the crop. At Monsanto, our plant breeders play matchmaker every day to all types of crops such as corn, soybeans, peppers, … Full Article »
Each year, Monsanto provides Global Safety and Ethics Awards to recognize employees whose personal character positively impacts their communities. As part of these awards, we acknowledge a special group of employees who have saved lives in emergency situations.
Jennifer is one of these employees, who in 2014 was one of four recipients of Monsanto’s Actively Caring Life Saver Award.
Jennifer, Regional Business Director, Woonsocket, South Dakota
Q: Tell us what you did in order to earn the Actively Caring Life Saver Award?
A: I saved a colleague’s life by performing the Heimlich Maneuver.
Q: What can you tell us about … Full Article »
By Mike Stern
President and Chief Operating Officer, The Climate Corporation and Vice-President, Monsanto
The 1940s ushered in the first wave of what is now called the Green Revolution, which brought significant advancements in plant breeding. This era was quickly followed by additional waves of innovation in advanced breeding and biotechnology, which helped reduce risk and increase food production. The advances seen in the Green Revolution helped us to feed more than 2 billion people who joined our population over that time.
Today, we believe that we’re on the cusp of another important wave of innovation, the Green Data Revolution, … Full Article »
“I feel proud to produce more corn from my farm, and earn more for my family. For the first time, I feel the seed companies like Monsanto, Cargill, and bank like BRI, – are collaborating so I can be successful. This is the first time I participated in this project and I benefited from the best agricultural practice training. I am looking forward to more secured yield and better earnings so my wife and children can live comfortably and peacefully. I also hope that I can continue to produce and earn more.” – Suyanto
Suyanto, a 43-year-old farmer from Jrambe … Full Article »
By Robert T. Fraley
Chief Technology Officer
Imagine, as the world grows more hot and crowded, not having to using more land for farms but returning some of it instead to forest and grassland. Imagine the reductions in soil erosion and water consumption, the decline of greenhouse gas emissions, and a host of other benefits for our planet.
It’s possible. Corn farmers have shown how.
So as we mark Earth Day this April, I want to call attention to an aspect of corn farming that is too often lost in the story of our food systems. I want to celebrate … Full Article »
We watched the Dr. Oz segment, and we stand by our statement: All labeled uses of glyphosate are safe for human health. This is backed up by decades of data on glyphosate that have been extensively reviewed by the U.S. EPA and other regulatory agencies and science organizations, including the European Commission, Health Canada and many others. We welcome dialogue with consumers on these important issues, and we invite anyone with questions about glyphosate safety or other topics to reach out to us at discover.monsanto.com.
On his program today, Dr. Oz said he couldn’t get anyone who supports … Full Article »
By Aimee Hood
Regulatory Policy and Scientific Affairs
I am the mother of two boys, and, like you, know that the safety and nutrition of the food that my family eats is very important. I am also an employee at Monsanto, and as a member of the Regulatory Team I work closely with dedicated scientists who spend their time thinking about and assessing the safety of every product we develop.
At any time a study can be published that has a new finding or draws a new conclusion about one of our products. From time to time, … Full Article »
As consumers ourselves, we at Monsanto are committed to both the safety of our products and to transparency and engagement with society. We’ve joined with the industry and other groups to explain our disagreement and concern with the recent classification of glyphosate by IARC. All labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product. More information on glyphosate is available here, and information from the industry is posted here.
Recently, we were informed that The Dr. Oz Show plans to … Full Article »
In early April, Dekalb Vietnam, a subsidiary of Monsanto, launched the first Integrated Knowledge Transfers fields in Dong Nai province. The program aims to provide hundreds of Vietnamese farmers the opportunity for the first time to grow corn seeds with weed management and insect protection traits and transfer the knowledge to thousands of farmers to better capture yield potential and make farming operation more stable, successful and profitable.
Huynh Van Thang, farmer in Dong Thap Province
Vietnam’s corn imports have been soaring to meet growing feed demands. In 2014, Vietnam imported 4.79 million tons of corn, up sharply by more … Full Article »