By Robb Fraley, Executive Vice President & Chief Technology Officer
Have you heard that glyphosate causes cancer?
You may have also heard recently that red meat causes cancer.
If you have, it’s because last year, a group called the International Agency for Research on Cancer (IARC), decided both are “probable” carcinogens. Coming from a group with ties to the World Health Organization, the attention – and, unfortunately, the confusion and concern – that both decisions have received is understandable.
However, it’s important to understand what an IARC classification really means. Rather than explain myself, I want to highlight a recently … Full Article »