
For thousands of years, wheat has been relied on as a key crop due to its versatility, nutritional value, and ability to be grown across a variety of climates and conditions. Even though overall wheat production gains have fallen behind corn and rice in recent years, wheat is the leading source of vegetable protein in [...] …
By Connie Vivrett November is National Adoption Month, and as the mother of three adopted children (a seven-year old daughter from China and sons from Korea aged three and two), I tend to get a little emotional at times as the Thanksgiving holiday approaches. I’m frequently reminded of how thankful my husband and I are …
By Ty Vaughn Corn Product Management Lead As winter quickly passes, we recognize that many growers are gearing up for spring planting and may have questions about our recommendations for corn rootworm (CRW) traited hybrids due to recent discussions and headlines about corn rootworm populations. Whether you are one of th …